Garlic Ginger Bok Choy (Plant-Based)

Jump to Recipe Leave A Comment

Garlic Ginger Bok Choy recipe is a 5 minute side dish that makes it super easy to get tasty vegetables into your meal.

Garlic Ginger Bok Choy | stephgaudreau.com

What is Bok Choy?

Bok choy is a type of Chinese cabbage. It comes in a large variety. However, you can also find baby bok choy which are much smaller. Bok choy has a mild cabbage flavor and a crunchy texture. I really love using baby bok choy in this recipe because it cooks a lot faster.

How to Make Garlic Ginger Bok Choy

Making this bok choy recipe couldn’t be much simpler. You’ll quickly sauté the garlic in coconut oil to release its aroma. Then, you’ll add the bok choy, ginger, and coconut aminos. Coconut aminos are a gluten-free and soy-free alternative to soy sauce made from coconut sap. Finally, you’ll complete the dish by lightly steaming the bok choy until it’s soft but still has a little bite to it.

Garlic Ginger Bok Choy | stephgaudreau.com

Garlic Ginger Bok Choy

Course: Side Dish
Cuisine: Asian, Gluten-Free, Paleo, Plant-Based, Whole30
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Calories: 41 kcal

This Garlic Ginger Bok Choy recipe is a 5 minute side dish that makes it super easy to get tasty vegetables into your meal.

Print

Ingredients

  • 1 lb baby bok choy
  • 2 cloves garlic minced
  • 1 tsp ground ginger or 1/2 teaspoon fresh ginger, minced
  • 1 tbsp coconut aminos
  • 1 tbsp water
  • 2 tsp coconut oil

Instructions

  1. Slice the baby bok choy in half.
  2. Heat a skillet over medium heat. Add the fat and then sauté the garlic for 30 seconds.
  3. Add in the baby bok choy, ginger and coconut aminos. Stir to combine.
  4. Add 1 tbsp water and cover the skillet. Allow the bok choy to steam for 3-4 minutes or until softened.
Nutrition Facts
Garlic Ginger Bok Choy
Amount Per Serving
Calories 41 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Sodium 159mg 7%
Total Carbohydrates 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Vitamin A 100.9%
Vitamin C 62.4%
Calcium 12.7%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.

Pin this Garlic Ginger Bok Choy for later!

Garlic Ginger Bok Choy | stephgaudreau.com

Have a question about this Garlic Ginger Bok Choy Recipe? Leave it in the comments below!

You Might Also Like...

Affiliate Disclosure Note

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Comments

  • Susan says:
    • Steph says:
  • Kayla says:
    • Steph says:
  • Joe says:
    • Steph says: