Ghee (clarified butter) is one of my favorite healthy fats to cook with. It’s got a rich, buttery aroma and flavor without any of the dairy proteins that can be problematic for some people. The high smoke point makes it ideal for lots of cooking applications, and when it’s made from high-quality grass-fed/organic butter like OMghee, it’s packed with nutrients like CLA, essential fatty acids and vitamins. Convinced yet?
My good friends at OMghee sent me a large jar, and I decided there was no better way to share the love than to offer a giveaway on this liquid gold. It’s only running for 24 hours, so be sure to enter right away! (Open to US & Canada residents only)
The prize: One 16 oz. jar of OMghee’s ghee, a $20 value
This giveaway is now closed.
Some of my favorite recipes to use with ghee: