Paleo Chipotle Lime Mayo is the condiment that goes on pretty much anything!
Homemade olive oil mayo rocks my socks off. Nuf said.
How to Make Paleo Chipotle Lime Mayo
I base my recipe on this one from Melissa Joulwan of The Clothes Make the Girl and add my own twist. I only used one chipotle…feel free to add another one but beware: chipotles are HOT. Taste after you add one and decide if it needs another. That being said, one gives my taste buds the perfect amount of smoky heat. YUM.
You can also omit the lime for straight up chipotle mayo.
What are Chipotle Peppers?
Chipotle peppers are made from jalapeño peppers that have been smoked. They have all the heat of a jalapeño but with an extra smoky essence. Chipotle peppers are potent and very spicy, so if you’re in doubt, add a little and taste, then add a little more.
Always read the can of chipotle peppers carefully because some brands contain gluten in the sauce. If you need a substitute, ground chipotle pepper works just fine.
Paleo Chipotle Lime Mayo
Paleo Chipotle Lime Mayo is the condiment that goes on pretty much anything! It's smoky and tangy. Whole30 friendly and gluten-free.
- 1 cup mayo
- 1 chipotle pepper
- 1 tsp adobo sauce from the chipotle pepper can
- 1 tbsp lime juice
- In a food processor or blender, combine all the ingredients and blitz until smooth.
- I put mine in a fun squeeze bottle because it just looks cooler when I serve it up on my food.
- Goes well on pretty much everything, like these BLT Bites. Bacon and chipotle are like soul mates.
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