Paleo Garlic Shrimp with Artichokes is a simple paleo weeknight dinner that comes together in just minutes. It's packed with protein and flavorful, plus it's gluten-free and whole30 friendly. Learn how to make it now! | StupidEasyPaleo.com

Garlic Shrimp with Artichokes

Paleo Garlic Shrimp with Artichokes is a super quick weeknight dinner.

Paleo Garlic Shrimp with Artichokes is a simple paleo weeknight dinner that comes together in just minutes. It's packed with protein and flavorful, plus it's gluten-free and whole30 friendly. Learn how to make it now! | StupidEasyPaleo.com

I absolutely love shrimp. What I don’t love is cleaning all the icky shells off and taking the vein out, but it’s a small price to pay for these delicious little morsels. When shopping, I aim for wild-caught shrimp when it’s on sale and try to avoid farmed when I can.

Pre-shelled and deveined shrimp is definitely more convenient. But after reading a big exposé piece a few years ago about the terrible working conditions in Thai shrimp processing factories, I swore off buying those and peel my own at home.

Anyhow, do what fits your budget and lifestyle.

How to Make this Paleo Garlic Shrimp with Artichokes

This Paleo Garlic Shrimp with Artichokes comes together in a flash. Simply sauté the shrimp in a hot pan, then add the garlic, artichokes, and capers. That’s it!

To make this a complete meal, I recommend serving over roasted spaghetti squash or wilted greens. Or serve alongside my Market Salad for extra added veggies. Finish with a spoonful of ghee, a squeeze of lemon juice, and a hit of fresh parsley.

Paleo Garlic Shrimp with Artichokes is a simple paleo weeknight dinner that comes together in just minutes. It's packed with protein and flavorful, plus it's gluten-free and whole30 friendly. Learn how to make it now! | StupidEasyPaleo.com

Paleo Garlic Shrimp with Artichokes

Course: Main Course
Cuisine: Gluten-Free, Grain-Free, Nut-Free, Paleo, Whole30
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2
Calories: 349 kcal
Author: Steph Gaudreau

Paleo Garlic Shrimp with Artichokes is a simple paleo weeknight dinner that comes together in just minutes. It's packed with protein and flavorful, plus it's gluten-free and whole30 friendly. Learn how to make it now!

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Ingredients

  • 1 tbsp avocado oil
  • 1 pound shrimp any size, shelled and deveined
  • 2 cloves garlic minced
  • 1/2 cup artichoke hearts canned, chopped
  • 1-2 tbsp capers
  • Black pepper to taste

Instructions

  1. Heat a large skillet over medium-high heat and add the avocado oil. Cook and stir the shrimp until it begins to turn opaque.
  2. Add the garlic, artichokes and capers and continue cooking until the shrimp is cooked through and pink.
  3. Season with pepper to taste.

Recipe Notes

My recipes are all in a meal planner. Check it out!

Nutrition Facts
Paleo Garlic Shrimp with Artichokes
Amount Per Serving
Calories 349 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 1g5%
Cholesterol 571mg190%
Sodium 2071mg86%
Potassium 181mg5%
Carbohydrates 3g1%
Fiber 1g4%
Protein 47g94%
Vitamin A 500IU10%
Vitamin C 20.7mg25%
Calcium 344mg34%
Iron 5.2mg29%
* Percent Daily Values are based on a 2000 calorie diet.

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Paleo Garlic Shrimp with Artichokes is a simple paleo weeknight dinner that comes together in just minutes. It's packed with protein and flavorful, plus it's gluten-free and whole30 friendly. Learn how to make it now! | StupidEasyPaleo.com

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10 Responses

  1. The title sounds amazing, but I’m not seeing the recipe. I’m new to Paleo and have found I’m relying on your recipes more than any other source! Thank you so much for sharing your recipes!!!

    1. Hey Jackie…recently we swapped all ~400 recipes over to a new system and it looks like this one didn’t make it through. I’ve added it for ya. Bon appetit!

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Hi, I'm Steph!

Lord of the Rings nerd, cold brew drinker, and depending on who you ask, crazy cat lady. My mission is to help you fuel for more, not less: bigger muscles, strength, energy, and possibilities. We’ll do it with my signature blend of science, strategy…and a little bit of sass.

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